Posted on 7/20/2023
Backfat thickness in cattle refers to the thickness of the adipose tissue in their back region, commonly used to assess the body fat content and breeding status of cattle. Backfat serves as the primary energy reservoir in cattle, and for beef product
Backfat thickness in cattle refers to the thickness of the adipose tissue in their back region, commonly used to assess the body fat content and breeding status of cattle. Backfat serves as the primary energy reservoir in cattle, and for beef production, the appropriate backfat thickness directly impacts meat quality and slaughter yield. Additionally, in beef breeding, u...