Test methodology for measuring the moisture of a sample at the outlet of a dryer

FACT : Grain is not an inert raw material: it is a living product that breathes and is hygroscopic, absorbing and releasing moisture. This characteristic leads to a phenomenon that every producer is familiar with: grain shrinkage and expansion. In this blog you will understand the direct relation between volume, weight, and moisture content.

Several technologies have been developed to secure grain storage. Sensor, cable, radar, gas detector and more. As with everything, technological solutions have their advantages and also their limitations. See two of those in this article and why thermal conductivy matter.

How to prepare stirage bin to assure preservation of your grain. This preparation is often underestimated and will have a crucial impact on avoiding inconveniences such as contamination, water infiltration and pests. In this blog you will find what to looking out for and what to do to conserve and preserve your storage.